Guestbook

Please feel free to leave a message on our guestbook using the form at the bottom of this page.

#98 · ian nethery – Tasmania
Sep 1, 03:20 AM

love your cook books. Having a vego wife it can be difficult to cook for all the family but your recipes solve this problem as even the biggest meat eaters love the food.Thanks.

#97 · Darren and Cathy – Ballymena
Aug 25, 11:11 AM

Yet again we had a fabulous time at Paradiso last weekend. We brought a couple of meat eaters and they were blown away by the food. My Sister and her family finally got dow to Cork to eat at Paradiso and thus the benchmark was set for all food from now on. Paradiso is paradise indeed.

#96 · Darren and Cathy – County
Aug 20, 01:11 PM

We ate in Paradiso last Friday and Saturday evening. Food heaven for us. So happy to visit again, it has been two years since we last visited. We brought some friends on Saturday and they were amazed that food with no meat could be so fantastic. They wouldn’t take us at our word so we had to introduce them to the delight that is Cafe Paradiso.
Cheers.

#95 · orit schwartz – los
Aug 19, 07:01 PM

the best meal we had in cork. if this restaurant had a location in los angeles, we’d go once a week!

#94 · Maria O'Dwyer & Brian Douglas – Killiney,
Aug 19, 12:57 PM

Just returned from a terrific weekend, thanks so much. We are both committed carnivores but tempted to convert…Food was sublime (Best breakfast ever!)and wonderful friendly staff. Can’t wait to return

#93 · Brian and Odette Murphy – Scotland
Jul 3, 04:49 PM

just returned from Cork and had a great lunch the carrot and feta terrine was sublime

keep up the good work

#92 · Elaine and David Howells – Winchester,
Jun 30, 09:46 PM

Having read your latest inspiring book, we decided to fly to Cork to spend our wedding anniversary weekend at Cafe Paradiso, and what a treat it was! The food and hospitality were superb. What a pleasure it was to meet you, Denis, and to chat about vegetarian restaurants of the world. Thank you for taking the time to sign our copies of your books – we know you were busy. Thanks again for a gastronomically delightful stay. By the way, the breakasts were sublime – Johan did you proud!

#91 · Nick & Amy Smith – Surrey
Jun 1, 07:21 PM

I have waited 21 years as a vegetarian to eat food of this sublime quality. Even my meat-eating wife has never had better. Thank goodness there is someone out there who understands vegetables as a main ingredient and not an accompaniment to meat. The accomodation and service was excellent and we had a fantastic time. We will be back.

#90 · Frances O'Halloran (Crazy) – crazy
May 18, 01:02 AM

Many dishes were tried, all shared, all thoroughly enjoyed. Just one observation, people go for the food not the wine, yet, a better selection of red would compliment cafe paradiso to maintain the high standard of your food. We bought two books…...we will be back!

#89 · Antonia – Glasgow
May 9, 08:09 PM

I had lunch on Wednesday in Paradise. I’,m a carnivore but your restaurant was recommended by someone who lives locally. Thank goodness, I listened for once! What I’d love to know is how to make the baba ganoush that we had…. any pointers as it’s not in the recipe book that I bought. Thanks in advance. P.S. I have vegetarian chums here and am ALWAYS short of imaginative ideas. LOVED the place, atmosphere and the FOOD


Leave a comment:

Name
E-mail
(your email address is never displayed)
location
Message
Please leave the following field empty:
 

Tip! Get a GRAVATAR and have a personalized avatar displayed next to your comment(s).